We understand that everyone is different and likes different things, so we offer various daily options, all freshly prepared on site by our catering team.
If you have any comments or suggestions in regard to Catering at the School please email Chris Prosser, the Chef Manager, and he would be delighted to hear from you. Please email firstname.lastname@example.org
Spring Term 2020 Menus
We have three separate menus available on a rota basis.